Your Gateway to Microgreens and Herbs

Welcome to Zoe Organics, your trusted source for premium microgreens and herbs that not only elevate your meals but also empower you with knowledge about the incredible world of microgreens.
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Rooted in Nature, Grown with Love
We're all about nature's goodness here at Zoe Organics. Our microgreens and herbs are lovingly grown using organic practices, ensuring that every leaf and sprig is full of wholesome deliciousness, without any nasties.
The Harmony of Health and Flavor
Microgreens and herbs from Zoe Organics are nature's gift, offering a harmonious blend of health benefits and tantalizing flavors. With our greens, you can nourish your body while delighting your taste buds, creating a perfect balance on your plate.

Explore, Learn, Thrive

Explore our diverse range of microgreens and herbs, learn about their nutritional benefits and culinary uses, and thrive with each bite of Zoe Organics' greens.
Sunflower
PRICE:
₹150/75g
Sunflower microgreens, with a nutty flavor and crunchy texture, offer vitamins A, B, D, E, K, essential minerals, eight amino acids, antioxidants, and polyphenols to combat oxidative stress and inflammation.
Cauliflower
PRICE:
₹140/100g
Cauliflower microgreens provide full cauliflower nutrition in a digestible form. They have a mild cabbage taste, are easy to grow, and can be densely sown.
Coriander
PRICE:
₹110/100g
Coriander microgreens enhance dish freshness. They detoxify heavy metals, combat free radicals for cancer prevention, and reduce anxiety while improving sleep.
Broccoli
PRICE:
₹165/75g
Broccoli microgreens boast abundant sulforaphane, surpassing sprouts and mature broccoli. They're packed with vitamins A, B, C, E, and K, plus essential minerals like calcium, magnesium, phosphorous, iron, copper, and zinc.
Spinach
PRICE:
₹110/100g
Spinach microgreens brim with vitamins A, C, E, K, minerals like iron, calcium, potassium, plus antioxidants, and essential plant compounds. They're rich in fiber, protein, and low in calories.
Carrot Red
PRICE:
₹135/100g
Carrot microgreens, packed with vitamins A, K, lutein + zeaxanthin, and amino acids, promote eye, bone, brain health, blood clotting, and immunity, ideal for a health-conscious diet.
Amaranthus Green
PRICE:
₹110/100g
Amaranth microgreens provide vitamin K, C, iron for clotting, immunity, red blood cells, and protein for tissue repair. They boost immunity, bones, and digestion with high fiber.
Pak Choi
PRICE:
₹135/75g
Pak Choi is a pale green microgreen with a slightly sweet, robust flavor.It is a great source of vitamins B2, B6, C, A, K, beta carotene, folic acid, iron, calcium, manganese, magnesium, thiamin, niacin, phosphorus, potassium, selenium and zinc.
Amaranthus Red
PRICE:
₹125/100g
Amaranth microgreens offer vital nutrients like vitamin K, C, iron for clotting, immunity, and red blood cells. They aid immunity, bone health, and digestion with high fiber and protein.
Basil Green
PRICE:
₹160/75g
Nature's powerhouse packed with protein, vitamins (such as A, C) and minerals. Helps to reduce inflammation in the body and tackle bacterial infections.
Peas
PRICE:
₹120/100g
Pea microgreens offer vitamin C, B1, B5, folate, iron, manganese, and choline, supporting heart health, immunity, detoxification, DNA synthesis, and cell division.
Red Cabbage
PRICE:
₹165/75g
Cabbage microgreens surpass oranges in vitamin C and cabbages in vitamin E. They aid blood clotting, bone health, heart arteries, combat free radicals, and deter chronic diseases.

But Wait… There’s More!

Dive deeper into the gastronomic realm with our tantalizing recipes, designed to infuse every dish with vibrant flavors and wholesome goodness. Explore now!

Easy Eggs on Toast

Ingredients

  1. 2 large eggs
  2. 2 slices bread (gluten free if needed)
  3. Softened butter (for spreading)
  4. Sliced aged cheddar cheese (about 4 slices, depending on size)
  5. Microgreens or sprouts (for garnish)
  6. Flaky sea salt (to taste)
  7. Black pepper (to taste)
  8. Basil herbs (to taste)

Instructions

  1. Boil eggs: Bring a small saucepan of water to a boil. Gently lower eggs into water, reduce to a simmer. Cook for 6 to 8 minutes (or your desired doneness). Transfer eggs to a bowl of ice water to stop cooking.
  2. Make toast: Toast, then butter bread. Spread cheese on top.
  3. Assemble: Peel eggs. Place an egg on each toast, then cut into slices. Garnish with microgreens, salt, black pepper, and basil herbs.

Mushroom Omelette

Ingredients

  1. 1 teaspoon butter
  2. 3 eggs
  3. 1 tablespoon olive oil
  4. 1 handful fresh microgreens, plus more for garnish
  5. 1/4 lb 110 g edible mushrooms
  6. salt and pepper to taste
  7. Basil herbs (to taste)

Instructions

  1. Heat grill to medium high.
  2. Brush mushroom with olive oil and grill, turning every couple of minutes, for 4-5 minutes. Allow to cool, chop coarsely and set aside.
  3. In a large skillet, heat butter over medium-high heat.
  4. Whisk eggs, salt, and pepper in a bowl and add to skillet; cook, stirring occasionally, until large curds form, 3-4 minutes, then gently stir until eggs are almost set.
  5. Using a rubber spatula, pat eggs into an even layer.
  6. Add microgreens, basil herbs and mushrooms to top of one half of the omelette.
  7. Slide half the omelette onto a plate and using a spatula, fold remaining omelette over the filling; garnish with additional microgreens.

Microgreens Dosa

Ingredients

  1. Dosa batter
  2. Mixed microgreens (such as spinach, pak choi, broccoli and coriander)
  3. Grated coconut
  4. Green chilies
  5. Cumin seeds
  6. Salt to taste
  7. Ghee or oil for cooking

Instructions

  1. Put the grated coconut, cumin seeds, green chilies, mixed microgreens, and salt in a blender. Blend into a smooth paste.
  2. After preheating, lightly oil or ghee-coat a dosa tawa.
  3. Pour a ladleful of dosa batter onto the tawa and spread it in a circular motion to form a thin pancake.
  4. On top of the dosa evenly spread a spoonful of the microgreens-coconut paste.
  5. Cook until the dosa turns golden and crisp.
  6. Flip the dosa and cook for a few more seconds.
  7. This microgreens dosa makes a tasty South Indian breakfast or snack when served fresh with chutney or sambar.

Microgreens Paneer Paratha

Ingredients

  1. Whole wheat flour dough
  2. Mixed microgreens (such as pak choi, spinach, coriander etc.)
  3. Grated paneer
  4. Chopped green chilies
  5. Chopped onions
  6. Garam masala
  7. Salt to taste
  8. Ghee or oil for cooking

Instructions

  1. Divide the whole wheat flour dough into small balls and roll out each ball into a small circle.
  2. Combine the mixed microgreens, grated paneer, chopped green chilies, chopped onions, garam masala, and salt.
  3. Place a spoonful of the microgreens-paneer mixture in the centre of each rolled-out dough circle.
  4. Fold the edges of the dough to enclose the filling and roll it out again into a paratha.
  5. Heat a pan and cook the microgreens-paneer paratha on both sides until golden brown, applying ghee or oil as needed.
  6. Serve the hot microgreens-paneer paratha with yoghurt, pickle, or a side of green chutney for a delicious and wholesome meal.

Microgreens Stuffed Potato Tikki

Ingredients

  1. Boiled and mashed potatoes
  2. Mixed microgreens (such as spinach, coriander, red cabbage etc.)
  3. Grated paneer
  4. Chopped green chilies
  5. Chopped cilantro
  6. Garam masala
  7. Salt to taste
  8. Bread crumbs (optional, for coating)
  9. Ghee or oil for cooking

Instructions

  1. Combine the mashed potatoes, mixed microgreens, grated paneer, chopped green chilies, cilantro, garam masala, and salt. Mix well to form a uniform mixture.
  2. Divide the mixture into small portions and shape them into round patties.
  3. If desired, coat each tikki with bread crumbs for extra crispiness.
  4. Heat ghee or oil in a pan and shallow fry the microgreens stuffed potato tikkis until golden brown and crispy on both sides.
  5. Drain excess oil on paper towels.
  6. Serve the hot and crispy microgreens stuffed potato tikkis with mint chutney or ketchup as a delightful appetiser or snack.

Green Power Smoothie

Ingredients

  1. Handful of mixed microgreens (such as kale, spinach, and arugula)
  2. 1 ripe banana
  3. 1/2 cup chopped pineapple
  4. 1/2 cup chopped cucumber
  5. 1/2 cup coconut water or water
  6. 1 tablespoon chia seeds (optional)
  7. Honey or maple syrup to taste

Instructions

  1. In a blender, combine the mixed microgreens, ripe banana, chopped pineapple, chopped cucumber, coconut water (or water), and chia seeds.
  2. Blend until smooth and creamy.
  3. Taste the smoothie and add honey or maple syrup if desired for extra sweetness.
  4. Pour the green power smoothie into glasses and enjoy immediately for a refreshing and nutrient-packed drink.

Berry Blast Microgreens Smoothie

Ingredients

  1. Handful of mixed microgreens (such as beet greens, sunflower sprouts, and radish microgreens)
  2. 1/2 cup mixed berries (such as strawberries, blueberries, and raspberries)
  3. 1/2 ripe avocado
  4. 1 tablespoon Greek yogurt or coconut yogurt (optional)
  5. 1 cup almond milk or any milk of your choice
  6. 1 tablespoon honey or agave syrup (optional)

Instructions

  1. In a blender, combine the mixed microgreens, mixed berries, ripe avocado, Greek yoghurt, almond milk, and honey or agave syrup.
  2. Blend until smooth and creamy.
  3. Taste the smoothie and adjust sweetness if needed.
  4. Pour the berry blast microgreens smoothie into glasses and serve immediately for a colourful and nutritious treat.

About Zoe Organics

With the vision of establishing healthy living as the way of life for the general population, Zoe Organics was founded to provide delicious culinary experiences enhanced with fresh and nutritious microgreens and herbs of exquisite flavours.

Packed with vitamins, minerals, and antioxidants, microgreens are fascinating, tiny powerhouses of nutrition that enrich your well-being. These young seedlings, with their vibrant colour and flavour of edible vegetables, can be casually added to your meals, smoothies, juices, salads, etc.

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Get ready to experience a whole new level of freshness and flavor! With Zoe Organics' microgreens and herbs, you can enjoy meals that are not only nutritious but also incredibly tasty. It's a win-win for your taste buds and your well-being!
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License Number: 11324007000805

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